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Steam Chicken Fillet with Hokto Mushroom

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Description

Genki Recipe

Our mushrooms give a healthier twist to any meal! Try out these
recipes to experience the benefits of our mushrooms!
Cooking Method
    • Baked
    • Boiled
    • Fried
    • Sautéed
    • Steamed
    • Stir Fried
    Ingredients
      • Bunapi
      • Bunashimeji
      • Maitake
      • Egg
      • Meat
      • Rice
      • Gluten
      • Seafood
      • Vegetables
      • Fruits
      • Dairy
      Cuisine
        • Asian
        • Western

        Home / Recipe / Steam Chicken Fillet with Hokto Mushroom

        Steam Chicken Fillet with Hokto Mushroom

        This recipe is perfect for those looking to lose weight.
        •   Serves  4
        •   Cooking Time 15 minutes

        Home / Recipe / Steam Chicken Fillet with Hokto Mushroom

        Steam Chicken Fillet with Hokto Mushroom

        This recipe is perfect for those looking to lose weight.
        Ingredients:
        • Hokto Bunapi
        • 1 Pack
        • Chicken Fillets
        • 4
        • Red Pepper
        • 1/2
        • Onion
        • 1/2
        • Cucumber
        • 1
        • Salt
        • 1 tsp
        • Vinegar
        • 1 tbsp
        • Soy Sauce
        • 1 tbsp
        • Sesame Oil
        • 1 tsp
        • Honey
        • 1 tsp
        • White sesame seeds (optional)

        Share:

        How to Make:

        • Step 1

          Remove the root from the mushrooms and cut the red pepper and onion into thin slices. For the cucumber, cut into shreds and set aside together with the onion and chilli.

        • Step 2

          Next, grab a fork and poke some holes into the chicken. Place it in a microwaveable bowl, season with salt and put the mushrooms on top of the meat.

        • Step 3

          Cover the bowl with plastic wrap loosely and heat in the microwave for 3 minutes.

        • Step 4

          Once heated and the chicken has cooled down, cut it into bite-sized pieces.

        • Step 5

          Then, add vinegar, soy sauce, sesame oil and honey.

        • Step 6

          Now, add the slices of onions, red peppers and shredded cucumbers.

        • Step 7

          Mix the ingredients together, sprinkle a little bit of white sesame seeds if desired. Ready to serve.

        Steamed, Asian, Bunapi

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        Additional information
        Cuisine

        Asian

        Ingredients

        Bunapi, Bunashimeji, Maitake, Egg, Meat, Rice, Vegetables

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