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Bunapi & Maitake Breakfast Sandwich
Description
Serves 4
Cooking Time 8-10 minutes
Bunapi & Maitake Breakfast Sandwich
This recipe is perfect for those looking to lose weight.
Ingredients:
- Bunapi
- 50g
- Maitake
- 50g
- 2 chicken strips
- Cooked
- Mustard Greens or Spinach
- 100g
- Miso
- 2 tbsp
- Mayonnaise
- 4 tbsp
- Parmesan Cheese
- 4 tbsp
- English Muffins
- 4
- Salt
- to taste
- Pepper
- to taste
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How to Make:
-
Step 1
Remove the Bunapi base and divide it into small pieces along with Maitake. Cut the chicken strips in half and cut the mustard greens or spinach, into two..
-
Step 2
In a saucepan, saute the mushrooms and chicken strips. Add miso and mayonnaise. Meanwhile, toast the English muffin..
-
Step 3
Assemble the sandwich by adding the mushrooms and chicken strips mixture to the sandwich while making sure to season with salt, pepper, and cheese..
-
Step 4
Place into the sandwich. Ready to serve..
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Additional information
| Cuisine | Asian |
|---|---|
| Ingredients | Bunapi, Bunashimeji, Egg, Maitake, Meat, Rice, Vegetables |
