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Hokto Mushrooms with Black Pepper Beef
Description
Serves 4
Cooking Time 20 minutes
Hokto Mushrooms with Black Pepper Beef
This recipe is perfect for those looking to lose weight.
Ingredients:
- Bunapi
- 1 Packet
- Bunashimeji
- 1 Packet
- 400g of Meat
- Marinated for 15 minutes
- Sugar
- 1 tbsp
- Sweet Soy Sauce
- 1 tbsp
- Black Pepper Sauce
- 1 tbsp
- Corn Flour
- 1 tbsp
- Garlic
- 3 Cloves
- Onions
- 4
- Ginger
- 1 inch
- Oyster Sauce
- 1 tbsp
- Sesame Oil
- 1 tsp
- Chives
- 1
- Red Chillies
- 1
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How to Make:
-
Step 1
Mix the meat well with sugar, sweet soy sauce, black pepper sauce and corn flour and marinate for 15 minutes..
-
Step 2
Heat a pan with cooking oil. Saute the garlic, red onion and ginger. Add the marinated meat to the pan. Then add oyster sauce and sesame oil..
-
Step 3
Add mushrooms and keep mixing well. Sprinkle chives, yellow onion and red chilli. Mix well..
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Additional information
| Cuisine | Asian |
|---|---|
| Ingredients | Bunapi, Bunashimeji, Egg, Maitake, Meat, Rice, Vegetables |
